Yummy Shanny's Xinjiang Adventure – 'Tasting Kashgar' Series. Join me in this 5-episode journey as I share the sights, sounds, and flavors I discovered in Kashgar! 

Kicking off with Episode 4:  Must-Try Halal Food in Kashgar! This time I took a food tour in a famous local restaurant in Kashgar, where I discovered some delicacies that you won't find at street vendors or night markets. Such as "Mint Wontons with Fried Lamb Kidneys," "Naren Noodles," "Sweet Pumpkin filled with 8 ingredients," and more. So, besides the usual suspects like baked buns, pilaf, and kebabs, there are more and more mouthwatering dishes in Xinjiang Uygur Autonomous Region to be explored. Join me on this culinary adventure!"